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What to Eat in Andhra Pradesh
The biryani ,Pickles and chutneys, called pachchadi in Telugu are particularly popular in A.P.
Affectionately referred to as the Pedda Aadapaduchu (the eldest daughter) of Telugus in our home! No Telugu meal is complete without a jar of Gongura pachadi on the dining table. It
Ariselu or Arisa
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