what to eat in sikkim

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Vatamas ka achar

What to Eat in Sikkim

Sikkim cuisine shows influence of different countries and culture.
Vatamas ka achar

Roast soybean in a pan, and grind. Add all the ingredients to soybean powder, and mix well, keep in a covered jar. It can be kept for several days. Serve Vatamas ko achar with cooked rice/Selroti.


Phulaurah
Chhurpi ka achar
Dhindo
Sishnu
DAHI
Saag
Til ko Alu
Kalakand
Chakuli pitha
Rasabali
Puri
Khaja
More ...

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